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Lotus

70-11-81-88

Lotus Biscoff Original Caramelised Biscuits 250G

2 produits en stock

What is it exactly that makes your cup of coffee and Lotus Biscoff such a great aroma?

Well, they complement each other. It’s as if the deep flavor of a satisfying coffee and unique taste and crunchiness of Lotus Biscoff were made for each other. Whether you dip and bite or bite and sip, the extra hint of a caramelized cookie will reveal the full flavor of your coffee!

Do you wonder where the unique taste of Lotus Biscoff comes from?

It starts with the right combination of carefully selected natural ingredients. But the magic is in the making.

It happens in the oven, during the well-mastered caramelization process. In fact, it’s all a matter of craftsmanship.

    The distinctive caramelised taste of Lotus Biscoff is appreciated by young and old all over the world. It’s the pride of everyone at Lotus Bakeries. And it inspires us to apply the same high standards of craftsmanship as when they were first made.

    In 1932, a Belgian baker named Jan Boone Sr., creates a caramelised biscuit with nothing but natural ingredients. He names it Lotus, after the flower that symbolises purity.

    In the 1950’s, baker Boone starts wrapping the biscuits individually. It’s eagerly snapped up by cafés and restaurants as the biscuit to be served with a coffee. It’s an instant hit because taste wise, coffee and the caramelised biscuit have complementary profiles. They boost each other’s flavour.

    Through the years, Lotus Biscoff’s popularity spreads far beyond borders. Coffee lovers all over the world ask for a Lotus Biscoff with their latte or espresso. Unsurprisingly, the name Lotus Biscoff itself is a combination of ‘biscuit’ and ‘coffee’.

    Today, Lotus Bakeries is still family-owned and based in its home town. The ingredients of Lotus Biscoff are as pure, the taste as unique and the biscuit as crunchy as ever. There are 6 billion biscuits a year coming out of our oven, which are savoured over 6 continents.

     

    Wheat flour, sugar, vegetable oil (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), soy flour, salt, cinnamon.

    Please note that although we endeavour to ensure that the product information displayed on our website is accurate and up to date, Products and their ingredients are liable to change. Due to this, You should always read the label before consuming or using the product and never rely solely on the information presented here.

    Per 100g Energy (KJ) 2032kJ Energy (kcal) 484kcal Fat (g) 19 of which saturates (g) 8 Carbohydrate (g) 72.6 of which sugars (g) 38.1 Fibre (g) 1.3 Protein (g) 4.9 Salt (g) 0.92

    Delivered to you through our carbon-neutral supply chain in paper and cardboard packaging

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    Delivery is carbon-neutral 

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    We provide free of charge 365 days returns and exchanges

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    Our returns service is paperless, carbon-neutral and speedy. We will usually make your refund or ship exchange a few days after you have made your return

    You can return for a refund or exchange as many times as you like during this period, it is always free of charge both ways

    You can also return your fashion purchase to be recycled into new WVS outsoles and uppers

    Please let us know if you have any quality issues or are unhappy for any reason. We'll always refund or replace your purchase if there are any issues

    We provide free of charge 365 days returns and exchanges in most countries

    This is our European website which only provides delivery to Europe. You can change the website to select another delivery country

    Deliver to another country

    Visit our Help and Contact page